SB
Stuart Bowman-Hood
Principal / Owner, Frederick's Wine Company Ltd
WW
Will Willis
Principal / Owner, Fredericks Wine Company Ltd
Description
Organic and Vegan Certified. Mechanized night harvest at the end of August. 2021. Pneumatic press, clarifying and alcoholic fermentation in a 5.000 litre stainless steel tank at a max. 15ºC. Balanced and refreshing, with a medium structure, well integrated acidity and a clean and pleasant finish. Fresh, fruity and fun. Ideal to pair with salads, rice, seafood and fish dishes. And of course to drink, snack and whatever arises!.
Awards
90 pts James Suckling
Certifications
Alcohol
12.5%
Analytical data
dry